This idea is from BBC Good Food Magazine November 2010 issue.
You need non-stick baking paper, a cup, a pencil, chocolate, sprinkles and sweets.
Draw around the cup onto the non-stick paper. Good for motor skills; Anthony actually found this quite difficult.
Spread melted chocolate inside the circles; it doesn't matter if they're not quite round!
Decorate with sprinkles and sweeties; Anthony favours the "chuck a bit of everything on" method.
Put them in the fridge to set.
Ta-dah! They look great and taste delicious!